DAFTAR HARGA PANGAN
Periode :Thursday, 19 March 2026, Thursday, 19 March 2026
| No | Nama Komoditi | Satuan | Harga | Stok | |
|---|---|---|---|---|---|
| Produsen | Konsumen | ||||
| 1 | Bawang Merah Lokal | Kg | 0 | 35.000 | 0 |
| 2 | Bawang Putih | Kg | 0 | 35.000 | 0 |
| 3 | Beras Medium | Kg | 0 | 14.000 | 0 |
| 4 | Beras Premium | Kg | 0 | 15.800 | 0 |
| 5 | Cabai Merah Keriting | Kg | 0 | 80.000 | 0 |
| 6 | Cabai Rawit Hijau | Kg | 0 | 32.000 | 0 |
| 7 | Daging Ayam Broiler | Kg | 0 | 41.000 | 0 |
| 8 | Daging Ayam Kampung | Kg | 0 | 85.000 | 0 |
| 9 | Daging Sapi Murni | Kg | 0 | 150.000 | 0 |
| 10 | Garam Beriodium Halus | Kg | 0 | 16.000 | 0 |